{"id":8775,"date":"2020-07-21T08:23:50","date_gmt":"2020-07-21T08:23:50","guid":{"rendered":"https:\/\/www.tantefanny.nl\/?post_type=rpr_recipe&p=8775"},"modified":"2024-04-28T15:53:49","modified_gmt":"2024-04-28T15:53:49","slug":"recept-flammkuchen-met-parmaham-en-perzik","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.nl\/recept\/recept-flammkuchen-met-parmaham-en-perzik\/","title":{"rendered":"Recept: flammkuchen met parmaham en perzik"},"content":{"rendered":"

Voor 1 flammkuchen:<\/p>\n","protected":false},"excerpt":{"rendered":"

Voor 1 flammkuchen:<\/p>\n","protected":false},"author":3,"featured_media":8752,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rpr_recipe_ingredients":[{"sort":"1","key":"e0d6c7f0a","amount":"1","unit":"","ingredient":"rol Tante Fanny vers Flammkuchendeeg 260 g","notes":"","link":"https:\/\/www.tantefanny.nl\/mijn-deegsoorten\/deeg\/vers-flammkuchendeeg\/","target":"","ingredient_id":"1730"},{"sort":"2","key":"d502a3f1f","amount":"150","unit":"g","ingredient":"cr\u00e8me fra\u00eeche","notes":"","link":"","target":"","ingredient_id":"348"},{"sort":"3","key":"27e003718","amount":"125","unit":"g","ingredient":"camembert, in plakjes gesneden","notes":"","link":"","target":"","ingredient_id":"3263"},{"sort":"4","key":"4d47ddd1d","amount":"1","unit":"","ingredient":"perzik, in dunne partjes gesneden","notes":"","link":"","target":"","ingredient_id":"3264"},{"sort":"5","key":"97e62d216","amount":"8","unit":"","ingredient":"plakjes Parmaham","notes":"","link":"","target":"","ingredient_id":"1031"},{"sort":"6","key":"bb68a9137","amount":"1","unit":"","ingredient":"handvol rucola","notes":"","link":"","target":"","ingredient_id":"3096"},{"sort":"7","key":"d383f8335","amount":"","unit":"","ingredient":"Zout en peper gemalen","notes":"","link":"","target":"","ingredient_id":"78"}],"rpr_recipe_instructions":[{"sort":"0","key":"beec95839","description":"Oven op 220 \u00b0 C boven\/-onderwarmte voorverwarmen en het deeg direct uit de koelkast verwerken.","image":""},{"sort":"1","key":"9599324d9","description":"Deeg met het meegerolde bakpapier op de bakplaat uitrollen en insmeren met cr\u00e8me fra\u00eeche, ca. 1 cm tot de rand vrijlaten.","image":""},{"sort":"2","key":"c92a8c314","description":"Perzik, camembert over het deeg verdelen en bestrooien met peper.","image":""},{"sort":"3","key":"458905db3","description":"De flammkuchen onderin de oven in 10 - 15 min. krokant afbakken.","image":""},{"sort":"4","key":"7728e436c","description":"Na het bakken met parmaham en rucola beleggen.","image":""}],"rpr_recipe_notes":"","footnotes":""},"categories":[40,1839],"rpr\/ingredients":[78,348,1031,1730,2074,2319,2436,2624,3096],"rpr\/recipe-tags":[],"rpr\/courses":[],"rpr\/keywords":[3260,3261,3262],"class_list":{"0":"post-8775","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-hartig","7":"category-groenten","17":"rec-tags-de-nieuwste-recepten-van-tante-fanny","18":"rec-tags-flammkuchen-van-de-barbecue","19":"rec-tags-lekker-buiten-eten","20":"rec-tags-outdoor-tafelen-en-genieten","21":"rec-tags-flammkuchen-recepten-zelf-flammkuchen-maken","22":"rec-tags-seizoensrecepten-augustus","23":"rec-tags-nieuwste-recepten","24":"rec-tags-ideeen-voor-tussendoor","25":"rec-teig-vers-flammkuchendeeg"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/8775"}],"collection":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/comments?post=8775"}],"version-history":[{"count":8,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/8775\/revisions"}],"predecessor-version":[{"id":15059,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/8775\/revisions\/15059"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media\/8752"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media?parent=8775"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/categories?post=8775"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/ingredients?post=8775"},{"taxonomy":"rpr_recipe-tag","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipe-tags?post=8775"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/courses?post=8775"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/keywords?post=8775"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}