{"id":4168,"date":"2017-10-30T12:38:35","date_gmt":"2017-10-30T12:38:35","guid":{"rendered":"https:\/\/www.tantefanny.nl\/?post_type=rpr_recipe&p=4168"},"modified":"2019-04-18T11:18:02","modified_gmt":"2019-04-18T11:18:02","slug":"regenboogpizza-vegan-makkelijk","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.nl\/recept\/regenboogpizza-vegan-makkelijk\/","title":{"rendered":"Recept: Regenboogpizza"},"content":{"rendered":"

Gemaakt voor Tante Fanny door Living the green life<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Gemaakt voor Tante Fanny door Living the green life<\/a><\/p>\n","protected":false},"author":3,"featured_media":4169,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":null,"rpr_recipe_instructions":[{"sort":"0","description":"Verwarm de oven voor op 200\u00b0 C en verwerk het deeg direct uit de koelkast. Rol het deeg met het bakpapier op het bakblik af.","image":"","key":"b734170e8"},{"sort":"1","description":"Bestrijk de pizza met de tomatensaus. Bestrooi de pizza vervolgens met de vegan kaas en de rode ui. ","image":"","key":"0d6274948"},{"sort":"2","description":"De gesneden groenten breng je in stroken aan op de pizza. Bak nu de pizza in 20 min. af. ","image":"","key":"3f917f2b9"}],"rpr_recipe_notes":"","footnotes":""},"categories":[1839,40,1836,1837,2205],"rpr\/ingredients":[504,679,807,1572,1811,1876,1881,2099,2126,2127,2130],"rpr\/recipe-tags":[],"rpr\/courses":[],"rpr\/keywords":[],"class_list":{"0":"post-4168","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-groenten","7":"category-hartig","8":"category-vegetarisch","9":"category-vegan","10":"category-gek-op-pizza","22":"rec-tags-de-nieuwste-recepten-van-tante-fanny","23":"rec-tags-de-lekkerste-pizzarecepten","24":"rec-tags-vegan-recepten","25":"rec-teig-vers-pizzadeeg-met-potje-saus","26":"rec-teig-vers-pizzadeeg-rustiek-met-potje-saus"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/4168"}],"collection":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/comments?post=4168"}],"version-history":[{"count":0,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/4168\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media\/4169"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media?parent=4168"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/categories?post=4168"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/ingredients?post=4168"},{"taxonomy":"rpr_recipe-tag","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipe-tags?post=4168"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/courses?post=4168"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/keywords?post=4168"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}