{"id":3602,"date":"2017-07-17T11:58:53","date_gmt":"2017-07-17T11:58:53","guid":{"rendered":"https:\/\/www.tantefanny.nl\/?post_type=rpr_recipe&#038;p=3602"},"modified":"2022-04-14T12:21:21","modified_gmt":"2022-04-14T12:21:21","slug":"plaatpizza-met-vier-toppings","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.nl\/recept\/plaatpizza-met-vier-toppings\/","title":{"rendered":"Recept: Plaatpizza met vier toppings"},"content":{"rendered":"<p>Gemaakt voor Tante Fanny door\u00a0<a href=\"http:\/\/www.lekkeretenmetlinda.nl\/plaatpizza-met-vier-toppings\/\" target=\"_blank\" rel=\"noopener\">Lekker eten met Linda<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gemaakt voor Tante Fanny door\u00a0<a href=\"http:\/\/www.lekkeretenmetlinda.nl\/plaatpizza-met-vier-toppings\/\">Lekker eten met Linda<\/a><\/p>\n","protected":false},"author":3,"featured_media":4153,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","grouptitle":"Basis","key":"474f4c098"},{"sort":"2","key":"b59b63756","amount":"2","unit":"","ingredient":"2 rollen Tante Fanny Vers Spelt-Pizzadeeg 400 g)","notes":"","link":"https:\/\/www.tantefanny.nl\/mijn-deegsoorten\/deeg\/vers-spelt-pizzadeeg\/","target":"","ingredient_id":"1770"},{"sort":"3","key":"b9c4c2e2c","amount":"300","unit":"ml","ingredient":"passata met basilicum","notes":"","link":"","target":"","ingredient_id":"1771"},{"sort":"4","key":"d1e3efd49","amount":"2","unit":"","ingredient":"bollen mozzarella in plakken","notes":"","link":"","target":"","ingredient_id":"1772"},{"sort":"5","grouptitle":"Pizza Hawai","key":"d282725db"},{"sort":"6","key":"c0abcac81","amount":"4","unit":"","ingredient":"plakken ham","notes":"","link":"","target":"","ingredient_id":"1773"},{"sort":"7","key":"a3c73f0a1","amount":"3","unit":"","ingredient":"ananasschijven","notes":"","link":"","target":"","ingredient_id":"1774"},{"sort":"8","grouptitle":"Pizza tonijn","key":"03b956863"},{"sort":"9","key":"8e3a15762","amount":"1","unit":"","ingredient":"blikje tonijn, uitgelekt","notes":"","link":"","target":"","ingredient_id":"1775"},{"sort":"10","key":"86c1670a8","amount":"10","unit":"","ingredient":"zwarte olijven in plakjes","notes":"","link":"","target":"","ingredient_id":"1776"},{"sort":"11","grouptitle":"Pizza champignons met blauwe kaas","key":"dba5f6449"},{"sort":"12","key":"117e9fd22","amount":"100","unit":"g","ingredient":"kastanjechampigons in plakjes","notes":"","link":"","target":"","ingredient_id":"1777"},{"sort":"13","key":"f75e53553","amount":"50","unit":"g","ingredient":"blauwe kaas, verkruimeld","notes":"","link":"","target":"","ingredient_id":"1778"},{"sort":"14","key":"82b4ba9df","amount":"1","unit":"","ingredient":"kleine ui in halve ringen","notes":"","link":"","target":"","ingredient_id":"1779"},{"sort":"15","grouptitle":"Pizza rauwe ham met rucola","key":"302984d57"},{"sort":"16","key":"b4c498f15","amount":"4","unit":"","ingredient":"plakken rauwe ham","notes":"","link":"","target":"","ingredient_id":"1780"},{"sort":"17","key":"f9b025e2e","amount":"2","unit":"","ingredient":"handen rucola","notes":"","link":"","target":"","ingredient_id":"1781"},{"sort":"18","key":"6a357f2d3","amount":"optioneel: basilicumolie,","unit":"altijd lekker op een","ingredient":"plaatpizza","notes":"","link":"https:\/\/www.tantefanny.nl\/blog\/plaatpizza-maken\/","target":"same","ingredient_id":"3856"}],"rpr_recipe_instructions":[{"sort":"0","key":"56682522f","description":"Oven op 220\u00b0 C boven-\/onderwarmte voorverwarmen en het deeg direct uit de koelkast verwerken. Met het meegerolde bakpapier direct op de bakplaat uitrollen.","image":""},{"sort":"1","key":"8975fe294","description":"Snijd het deeg in 4 gelijke stukken. Bestrijk elk stuk met de passata en een paar plakken mozzarella. Beleg vervolgens elk stuk met de toppings.","image":""},{"sort":"2","key":"84d0868d1","description":"Hawai: scheur 2 plakken ham in stukjes en snijd 1,5 ananas schijf in stukken en leg op de bodem.","image":""},{"sort":"3","key":"ce9539eaf","description":"Tonijn: neem de helft van het blikje tonijn en strooi 5 olijven in stukjes gesneden erover.","image":""},{"sort":"4","key":"512f968b3","description":"Champignons met blauwe kaas: leg de helft van de champignons en ui op de bodem en strooi de kaas erover.","image":""},{"sort":"5","key":"891a2f5d5","description":"Rauwe ham met rucola: de rauwe ham en rucola leg je pas op de bodem als de pizza uit de oven komt. Anders is de ham hard en de rucola slap. 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