{"id":3199,"date":"2016-06-27T09:07:18","date_gmt":"2016-06-27T09:07:18","guid":{"rendered":"https:\/\/www.tantefanny.nl\/?post_type=rpr_recipe&p=3199"},"modified":"2019-06-26T11:00:04","modified_gmt":"2019-06-26T11:00:04","slug":"cheesecake-met-rood-fruit","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.nl\/recept\/cheesecake-met-rood-fruit\/","title":{"rendered":"Recept: Cheesecake met rood fruit"},"content":{"rendered":"

Voor 1 taartvorm \u00d8 24 cm:<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Voor 1 taartvorm \u00d8 24 cm:<\/strong><\/p>\n","protected":false},"author":3,"featured_media":3673,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":null,"rpr_recipe_instructions":[{"sort":"0","description":"Oven op 180\u00b0 C boven-\/onderwarmte voorverwarmen en het deeg volgens de verpakking voorbereiden.","image":"","key":"d81d5c28c"},{"sort":"1","description":"Deeg uitrollen, bakpapier eraf halen en het deeg in de ingevette vorm leggen (als alternatief kan men ook het deeg met het meegerolde bakpapier gelijk in de vorm leggen, het invetten hoeft dan niet). Met het overhangende deeg de rand versterken.\u2028Prik gaatjes met een vork in de bodem.","image":"","key":"2664ac1d3"},{"sort":"2","description":"Klop de suiker, het ei en de eidooier door de roomkaas met een mixer. Giet het mengsel over de deegbodem.","image":"","key":"4033563ca"},{"sort":"3","description":"Het deeg met ei bestrijken en onderin de oven in ca. 30-35 min. afbakken. Dek de cheesecake af met aluminium folie wanneer deze te snel kleurt.","image":"","key":"60af1d7b3"},{"sort":"4","description":"Na het bakken met het rood fruit beleggen en met poedersuiker bestrooien.\r\n","image":"","key":"bb112effa"}],"rpr_recipe_notes":"","footnotes":""},"categories":[19,1836],"rpr\/ingredients":[898,2458,2418,2279,2216,1691,1433,1432,1426,62,646,326,302,172,161,105,99],"rpr\/recipe-tags":[],"rpr\/courses":[],"rpr\/keywords":[],"class_list":{"0":"post-3199","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-zoet","7":"category-vegetarisch","25":"rec-tags-recepten-met-zomerfruit","26":"rec-tags-seizoensrecepten-juli","27":"rec-tags-recepten-met-aardbeien","28":"rec-tags-de-nieuwste-recepten-van-tante-fanny","29":"rec-tags-zoete-baksels","30":"rec-tags-rond-met-quiche","31":"rec-tags-zomerrecepten","32":"rec-teig-vers-quiche-taartdeeg"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/3199"}],"collection":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/comments?post=3199"}],"version-history":[{"count":0,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/3199\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media\/3673"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media?parent=3199"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/categories?post=3199"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/ingredients?post=3199"},{"taxonomy":"rpr_recipe-tag","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipe-tags?post=3199"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/courses?post=3199"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/keywords?post=3199"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}