{"id":2793,"date":"2015-12-14T12:54:37","date_gmt":"2015-12-14T12:54:37","guid":{"rendered":"http:\/\/www.tantefanny.nl\/?post_type=rpr_recipe&p=2793"},"modified":"2021-02-18T08:46:14","modified_gmt":"2021-02-18T08:46:14","slug":"pizza-nutella","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.nl\/recept\/pizza-nutella\/","title":{"rendered":"Recept: Pizza Nutella"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":3698,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":null,"rpr_recipe_instructions":[{"sort":"0","description":"Rooster de hazelnoten gedurende 8 minuten in de oven op 175 \u2070 C. Laat ze afkoelen en druk ze met de onderkant van een steelpan licht aan.","image":"","key":"706ccfb68"},{"sort":"1","description":"Verwarm de oven voor op 220\u00b0 C boven-\/onderwarmte. Het deeg direct uit de koelkast gebruiken.","image":"","key":"c20aa790b"},{"sort":"2","description":"Deeg met het meegerolde bakpapier direct op de bakplaat uitrollen. Smeer langs \u00e9\u00e9n lange rand van de pizza een dikke laag Nutella van 4 cm breed. Rol de rand op tot je de Nutella niet meer ziet en druk het deeg aan all kanten aan. De Nutella moet opgesloten zitten in het deeg.","image":"","key":"06fc3ff47"},{"sort":"3","description":"Bak de pizza in ca. 12-15 minuten tot de rand en de pizza lichtbruin zijn maar nog niet keihard. ","image":"","key":"80fda367d"},{"sort":"4","description":"Neem de pizza uit de oven en smeer de rest van de Nutella over de bodem. Bestrooi met de geroosterde hazelnoten en poedersuiker.","image":"","key":"c7e7fc26e"}],"rpr_recipe_notes":"","footnotes":""},"categories":[19,1836,2205],"rpr\/ingredients":[98,247,282,984,2168],"rpr\/recipe-tags":[],"rpr\/courses":[],"rpr\/keywords":[],"class_list":{"0":"post-2793","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-zoet","7":"category-vegetarisch","8":"category-gek-op-pizza","14":"rec-tags-de-nieuwste-recepten-van-tante-fanny","15":"rec-tags-paasontbijt","16":"rec-tags-de-lekkerste-pizzarecepten","17":"rec-tags-italiaanse-veelzijdigheid","18":"rec-tags-zoete-baksels","19":"rec-teig-vers-pizzadeeg"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/2793"}],"collection":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/comments?post=2793"}],"version-history":[{"count":1,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/2793\/revisions"}],"predecessor-version":[{"id":9640,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/2793\/revisions\/9640"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media\/3698"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media?parent=2793"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/categories?post=2793"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/ingredients?post=2793"},{"taxonomy":"rpr_recipe-tag","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipe-tags?post=2793"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/courses?post=2793"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/keywords?post=2793"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}