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Voor 4 stukken:<\/p>\n","protected":false},"excerpt":{"rendered":"

Voor 4 stukken:<\/p>\n","protected":false},"author":3,"featured_media":2621,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":null,"rpr_recipe_instructions":[{"sort":"","description":"Oven op 220\u2070 C. voorverwarmen (boven- en onderwarmte). Pizzadeeg direct uit de koelkast verwerken.","image":"","key":"8a91b9aed"},{"sort":"","description":"Deeg met het meegerolde bakpapier op een bakblik uitrollen en in vier gelijkmatige rechthoeken snijden. De randen + 2 cm. omslaan en aanduwen. ","image":"","key":"ffd30f4a5"},{"sort":"","description":"Met cr\u00e8me fra\u00eeche bestrijken en met de ingredi\u00ebnten beleggen.","image":"","key":"f33c09bae"},{"sort":"","description":"Met zout en peper op smaak brengen (behalve bij de druivenvariant) en in de oven op 220\u2070 C. op het onderste rek in ca. 20 min. goudbruin bakken","image":"","key":"c7d7f153e"}],"rpr_recipe_notes":"","footnotes":""},"categories":[40,20,2205,39],"rpr\/ingredients":[944,956,955,954,950,949,947,946,945,140,943,940,939,890,886,858,348],"rpr\/recipe-tags":[],"rpr\/courses":[],"rpr\/keywords":[],"class_list":{"0":"post-2620","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-hartig","7":"category-vlees","8":"category-gek-op-pizza","9":"category-hapjes","27":"rec-tags-ideeen-voor-tussendoor","28":"rec-tags-picknick","29":"rec-tags-de-lekkerste-pizzarecepten","30":"rec-tags-italiaanse-veelzijdigheid","31":"rec-teig-vers-pizzadeeg"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/2620"}],"collection":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/comments?post=2620"}],"version-history":[{"count":1,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/2620\/revisions"}],"predecessor-version":[{"id":2790,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/2620\/revisions\/2790"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media\/2621"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media?parent=2620"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/categories?post=2620"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/ingredients?post=2620"},{"taxonomy":"rpr_recipe-tag","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipe-tags?post=2620"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/courses?post=2620"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/keywords?post=2620"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}