{"id":2035,"date":"2015-02-23T14:47:33","date_gmt":"2015-02-23T14:47:33","guid":{"rendered":"http:\/\/www.tantefanny.nl\/recept\/bonte-pizza\/"},"modified":"2019-03-24T16:43:22","modified_gmt":"2019-03-24T16:43:22","slug":"bonte-pizza","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.nl\/recept\/bonte-pizza\/","title":{"rendered":"Recept: Bonte pizza"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":2036,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":null,"rpr_recipe_instructions":[{"sort":"","description":"Verwarm de oven voor op 220\u00b0 C. boven-\/ onderwarmte.","image":"","key":"6e8d9fb25"},{"sort":"","description":"Het deeg direct uit de koelkast afrollen en verwerken.","image":"","key":"2235c6808"},{"sort":"","description":"Meng de cr\u00e8me fra\u00eeche, geraspte kaas, eiwit, olijfolie en een snufje zout goed door elkaar.","image":"","key":"39898eea1"},{"sort":"","description":"Doe de vulling in een spuitzak en spuit een rand rondom het pizzadeeg. Let op: een aantal centimeter vanaf de rand voor het omvouwen.","image":"","key":"65969d617"},{"sort":"","description":"Nu de deegrand over de vulling vouwen en vastdrukken.","image":"","key":"93a8b5ffa"},{"sort":"","description":"Pizza met tomatensaus bestrijken en met de plakjes mozzarella beleggen.","image":"","key":"1751825d6"},{"sort":"","description":"Verdeel de champignons, paprika en salami over de pizza en bestrooi de pizza met oregano.","image":"","key":"33033c346"},{"sort":"","description":"Bak de pizza in de voorverwarmde oven af in ca. 15 minuten.","image":"","key":"1531c4598"}],"rpr_recipe_notes":"","footnotes":""},"categories":[40,20,2205],"rpr\/ingredients":[137,138,139,140,141,142,143,144,348,854],"rpr\/recipe-tags":[],"rpr\/courses":[],"rpr\/keywords":[],"class_list":{"0":"post-2035","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-hartig","7":"category-vlees","8":"category-gek-op-pizza","19":"rec-tags-de-lekkerste-pizzarecepten","20":"rec-tags-italiaanse-veelzijdigheid","21":"rec-teig-vers-pizzadeeg-met-potje-saus"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/2035"}],"collection":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/comments?post=2035"}],"version-history":[{"count":0,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/2035\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media\/2036"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media?parent=2035"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/categories?post=2035"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/ingredients?post=2035"},{"taxonomy":"rpr_recipe-tag","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipe-tags?post=2035"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/courses?post=2035"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/keywords?post=2035"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}