{"id":19404,"date":"2024-04-05T08:44:07","date_gmt":"2024-04-05T08:44:07","guid":{"rendered":"https:\/\/www.tantefanny.nl\/?post_type=rpr_recipe&p=19404"},"modified":"2024-07-17T18:39:47","modified_gmt":"2024-07-17T18:39:47","slug":"frikandel-speciaal-flammkuchen-tosti","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.nl\/recept\/frikandel-speciaal-flammkuchen-tosti\/","title":{"rendered":"Recept: Frikandel speciaal flammkuchen tosti"},"content":{"rendered":"
Voor 2 frikandel speciaal flammkuchen tosti’s:<\/p>\n","protected":false},"excerpt":{"rendered":"
Voor 2 frikandel speciaal flammkuchen tosti’s:<\/p>\n","protected":false},"author":4342,"featured_media":19377,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","key":"ec9590a9b","amount":"1","unit":"","ingredient":"rol Tante Fanny vers Flammkuchendeeg 260 g","notes":"","link":"https:\/\/www.tantefanny.nl\/mijn-deegsoorten\/deeg\/ons-flammkuchendeeg\/vers-flammkuchendeeg\/","target":"same","ingredient_id":"1730"},{"sort":"2","key":"1645007b2","amount":"2","unit":"","ingredient":"frikandellen","notes":"ontdooid en in plakjes","link":"","target":"","ingredient_id":"4290"},{"sort":"3","key":"9c6c61ede","amount":"1","unit":"","ingredient":"kleine rode ui, in dunne ringen gesneden","notes":"","link":"","target":"","ingredient_id":"1351"},{"sort":"4","key":"57e678984","amount":"4","unit":"plakken","ingredient":"kaas","notes":"","link":"","target":"","ingredient_id":"480"},{"sort":"5","key":"741935d19","amount":"","unit":"","ingredient":"curry","notes":"","link":"","target":"","ingredient_id":"742"},{"sort":"6","key":"4e2327788","amount":"","unit":"","ingredient":"mayonaise","notes":"","link":"","target":"","ingredient_id":"4278"},{"sort":"7","key":"33b67e34d","amount":"","unit":"","ingredient":"Beetje olijfolie","notes":"(bij bereiden in de pan of grill)","link":"","target":"","ingredient_id":"3768"},{"sort":"8","key":"a4709b8d8","amount":"","unit":"","ingredient":"ei losgeklopt","notes":"(bij bereiden in de oven)","link":"","target":"","ingredient_id":"458"}],"rpr_recipe_instructions":[{"sort":"1","key":"868906f7d","description":"Verwarm de oven voor op 200 graden boven- en onderwarmte wanneer je de flammkuchentosti in de oven wil bereiden. Verwerk het deeg rechtstreeks uit de koelkast. Rol het deeg met het meegerolde bakpapier direct uit op de bakplaat en snijd het in de breedte door.","image":""},{"sort":"2","key":"55af25c9f","description":"Bestrijk het midden van elk deegstuk met mayonaise en curry en laat rondom een rand van ca. 5 cm vrij. Beleg met een plak kaas, dan de rode ui en plakjes frikandel. Leg er nog een plak kaas op en vouw het deeg als een boek samen. Druk het aan de randen stevig aan.","image":""},{"sort":"3","key":"7897876c2","description":"Verhit een contactgrill of grillpan en bestrijk met een beetje olie. Bak de frikandel speciaal tosti\u2019s om en om op een middelhoge temperatuur tot ze goudbruin zijn. Baktijd in de contactgrill ongeveer 8-10 minuten, in de pan aan elke kant ongeveer 6-8 minuten (totaal: 12-16 minuten). Wanneer je ze in de oven bereidt, bestrijk de tosti\u2019s met losgeklopt ei en bak ze in 20 minuten goudbruin en gaar.","image":""}],"rpr_recipe_notes":"","footnotes":""},"categories":[40,20],"rpr\/ingredients":[458,480,742,1730,2105,2604,3768,4278,4290],"rpr\/recipe-tags":[],"rpr\/courses":[],"rpr\/keywords":[],"class_list":{"0":"post-19404","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-hartig","7":"category-vlees","17":"rec-tags-comfort-food","18":"rec-tags-vrienden-en-familie","19":"rec-tags-outdoor-tafelen-en-genieten","20":"rec-tags-de-nieuwste-recepten-van-tante-fanny","21":"rec-tags-nieuwste-recepten","22":"rec-tags-hollandse-lekkernjien","23":"rec-teig-vers-flammkuchendeeg"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/19404"}],"collection":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/users\/4342"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/comments?post=19404"}],"version-history":[{"count":6,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/19404\/revisions"}],"predecessor-version":[{"id":19430,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/19404\/revisions\/19430"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media\/19377"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media?parent=19404"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/categories?post=19404"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/ingredients?post=19404"},{"taxonomy":"rpr_recipe-tag","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipe-tags?post=19404"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/courses?post=19404"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/keywords?post=19404"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}