{"id":1810,"date":"2015-02-23T14:42:40","date_gmt":"2015-02-23T14:42:40","guid":{"rendered":"http:\/\/www.tantefanny.nl\/recept\/calzone\/"},"modified":"2019-07-26T12:58:20","modified_gmt":"2019-07-26T12:58:20","slug":"pizza-calzone","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.nl\/recept\/pizza-calzone\/","title":{"rendered":"Recept: Calzone"},"content":{"rendered":"<p>Breng op smaak\u00a0met verse kruiden zoals oregano, peterselie of basilicum, fijngehakt, in het bijzonder voor de \\&#8217;Italiaanse\\&#8217; smaak.<\/p>\n<p>pizza voor 1 persoon:<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Breng op smaak\u00a0met verse kruiden zoals oregano, peterselie of basilicum, fijngehakt, in het bijzonder voor de \\&#8217;Italiaanse\\&#8217; smaak.<\/p>\n<p>pizza voor 1 persoon:<\/p>\n","protected":false},"author":1,"featured_media":3804,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":null,"rpr_recipe_instructions":[{"sort":"","description":"Verwarm de oven voor op 200\u00b0 C.","image":"","key":"5690fb8d9"},{"sort":"","description":"Rol het deeg direct af op het bakblik.","image":"","key":"7a952cccc"},{"sort":"","description":"Besmeer de pizza met de pizzasaus.","image":"","key":"fde59c83d"},{"sort":"","description":"Verdeel de vulling over 1 helft van de pizza.","image":"","key":"65d83a209"},{"sort":"","description":"Smeer de randen in met water.","image":"","key":"60fd87601"},{"sort":"","description":"Vouw het deeg dubbel en druk de randen dicht.","image":"","key":"d8964a7fb"},{"sort":"","description":"Plaats de pizza onderin de oven en laat hem 15 - 20 minuten bakken tot de pizza goudbruin is.","image":"","key":"75d66ab1d"}],"rpr_recipe_notes":"","footnotes":""},"categories":[40,20,2205,39],"rpr\/ingredients":[134,156,276,320,574,575,576,802,818],"rpr\/recipe-tags":[],"rpr\/courses":[],"rpr\/keywords":[],"class_list":{"0":"post-1810","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-hartig","7":"category-vlees","8":"category-gek-op-pizza","9":"category-hapjes","19":"rec-tags-de-lekkerste-pizzarecepten","20":"rec-tags-italiaanse-veelzijdigheid","21":"rec-tags-mediterraanse-flair","22":"rec-teig-vers-pizzadeeg-met-potje-saus"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/1810"}],"collection":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/comments?post=1810"}],"version-history":[{"count":0,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/1810\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media\/3804"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media?parent=1810"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/categories?post=1810"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/ingredients?post=1810"},{"taxonomy":"rpr_recipe-tag","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipe-tags?post=1810"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/courses?post=1810"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/keywords?post=1810"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}