{"id":16803,"date":"2023-05-28T13:19:37","date_gmt":"2023-05-28T13:19:37","guid":{"rendered":"https:\/\/www.tantefanny.nl\/?post_type=rpr_recipe&p=16803"},"modified":"2024-04-28T15:35:55","modified_gmt":"2024-04-28T15:35:55","slug":"recept-flammkuchensnacks-met-salami-en-geroosterde-paprika","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.nl\/recept\/recept-flammkuchensnacks-met-salami-en-geroosterde-paprika\/","title":{"rendered":"Recept: Flammkuchensnacks met salami en geroosterde paprika"},"content":{"rendered":"

voor flammkuchensnacks bij de borrel met vrienden of familie:<\/p>\n","protected":false},"excerpt":{"rendered":"

voor flammkuchensnacks bij de borrel met vrienden of familie:<\/p>\n","protected":false},"author":4342,"featured_media":16804,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","key":"c480996c8","amount":"","unit":"","ingredient":"1 rol Tante Fanny Vers Flammkuchendeeg 260 g","notes":"","link":"https:\/\/www.tantefanny.nl\/mijn-deegsoorten\/deeg\/ons-flammkuchendeeg\/vers-flammkuchendeeg\/","target":"same","ingredient_id":"4166"},{"sort":"2","key":"50f683c49","amount":"150","unit":"gr","ingredient":"salami","notes":"","link":"","target":"","ingredient_id":"143"},{"sort":"3","key":"b6538cdb0","amount":"1","unit":"pot","ingredient":"geroosterde paprika, uitgelekt en in reepjes","notes":"","link":"","target":"","ingredient_id":"4156"},{"sort":"4","key":"eee3845c2","amount":"200","unit":"gr","ingredient":"geraspte kaas","notes":"","link":"","target":"","ingredient_id":"137"}],"rpr_recipe_instructions":[{"sort":"1","key":"aa62d823a","description":"Verwarm de barbecue met een pizzasteen voor op 220\u00b0 C en verwerk het deeg rechtstreeks uit de koelkast.","image":""},{"sort":"2","key":"b321259f5","description":"Rol het deeg met het meegerolde bakpapier uit. Verdeel de salami, paprika & 150 g van de kaas erover.","image":""},{"sort":"3","key":"c8ab5e7cf","description":"Rol het flammkuchendeeg vanaf de lange zijde op naar boven. Snijd het deeg in plakjes van 2 \u2013 3 cm breed. Verdeel ze, met de platte kant naar boven, over het bakpapier en bestrooi ze met de resterende kaas.","image":""},{"sort":"4","key":"70d0c20ff","description":"Schuif de snacks met het bakpapier op de pizzasteen en sluit het deksel. Bak de snacks in 15 \u2013 20 minuten goudbruin af.","image":""}],"rpr_recipe_notes":"","footnotes":""},"categories":[19],"rpr\/ingredients":[137,143,4166,4174,4175],"rpr\/recipe-tags":[],"rpr\/courses":[],"rpr\/keywords":[],"class_list":{"0":"post-16803","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-zoet","12":"rec-tags-bbq-recepten","13":"rec-tags-bakken-met-napoleon","14":"rec-tags-flammkuchen-van-de-barbecue","15":"rec-tags-lekker-buiten-eten","16":"rec-tags-outdoor-tafelen-en-genieten","17":"rec-tags-flammkuchen-recepten-zelf-flammkuchen-maken","18":"rec-tags-snacks","19":"rec-tags-seizoensrecepten-juli","20":"rec-tags-seizoensrecepten-augustus","21":"rec-tags-grilfeest","22":"rec-tags-seizoensrecepten-juni","23":"rec-tags-seizoensrecepten-mei","24":"rec-tags-zoete-baksels","25":"rec-tags-zomerrecepten","26":"rec-tags-picknick-co","27":"rec-teig-vers-flammkuchendeeg"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/16803"}],"collection":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/users\/4342"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/comments?post=16803"}],"version-history":[{"count":5,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/16803\/revisions"}],"predecessor-version":[{"id":17078,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/16803\/revisions\/17078"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media\/16804"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media?parent=16803"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/categories?post=16803"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/ingredients?post=16803"},{"taxonomy":"rpr_recipe-tag","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipe-tags?post=16803"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/courses?post=16803"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/keywords?post=16803"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}