{"id":15041,"date":"2022-04-25T14:41:44","date_gmt":"2022-04-25T14:41:44","guid":{"rendered":"https:\/\/www.tantefanny.nl\/?post_type=rpr_recipe&p=15041"},"modified":"2024-09-30T14:14:11","modified_gmt":"2024-09-30T14:14:11","slug":"moederdaghart-met-frambozen","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.nl\/recept\/moederdaghart-met-frambozen\/","title":{"rendered":"Moederdaghart met frambozen"},"content":{"rendered":"
voor 1 moederdaghart met frambozen:<\/p>\n","protected":false},"excerpt":{"rendered":"
Voor 1 quiche:<\/p>\n","protected":false},"author":3,"featured_media":14881,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rpr_recipe_ingredients":[{"sort":"1","key":"3aadbba6e","amount":"1","unit":"rol","ingredient":"rol Tante Fanny Vers Bladerdeeg 300 g","notes":"","link":"https:\/\/www.tantefanny.nl\/mijn-deegsoorten\/deeg\/ons-bladerdeeg\/vers-bladerdeeg\/","target":"","ingredient_id":"4369"},{"sort":"2","key":"f5845cafc","amount":"200","unit":"g","ingredient":"amandelen, geraspt","notes":"","link":"","target":"","ingredient_id":"3189"},{"sort":"3","key":"a4259dcff","amount":"100","unit":"g","ingredient":"suiker","notes":"","link":"","target":"","ingredient_id":"118"},{"sort":"4","key":"0f9f8c12a","amount":"1","unit":"zakje","ingredient":"vanillesuiker","notes":"","link":"","target":"","ingredient_id":"102"},{"sort":"5","key":"e72e236d8","amount":"125","unit":"ml","ingredient":"melk","notes":"","link":"","target":"","ingredient_id":"86"},{"sort":"6","key":"87971c349","amount":"250","unit":"g","ingredient":"frambozen","notes":"","link":"","target":"","ingredient_id":"105"}],"rpr_recipe_instructions":[{"sort":"1","key":"cbcc51026","description":"Verwarm de oven voor op 200 graden (boven- en onderwarmte) en bereid het deeg voor volgens de instructie op de verpakking.","image":""},{"sort":"2","key":"fbaea843d","description":"Voor de vulling de amandelen, suiker, vanillesuiker en melk gladroeren.","image":""},{"sort":"3","key":"7017f7b47","description":"Het deeg met het meegerolde bakpapier direct op de bakplaat uitrollen en met de vulling bestrijken laat hierbij bovenaan een rand van ca. 3 vrij. Verdeel de frambozen over het deeg. Rol het deeg vanaf de lange zijde strak op en leg het deeg 15 minuten in de koelkast.","image":""},{"sort":"4","key":"473fa05dc","description":"Haal het deeg uit de koelkast en snij met een scherp mes het deeg in 2 cm brede stukken. Je hebt nu 17 losse deegstukjes.","image":""},{"sort":"5","key":"dd8b8696c","description":"Vorm op de met bakpapier bekleedde bakplaat een hart van deze deegstukjes en druk ze goed tegen elkaar aan.","image":""},{"sort":"6","key":"4bf2c7dac","description":"Bak het hart in het midden van de oven in ca. 20 min. goudbruin.","image":""}],"rpr_recipe_notes":"","footnotes":""},"categories":[19],"rpr\/ingredients":[86,102,105,118,3189,4369],"rpr\/recipe-tags":[],"rpr\/courses":[],"rpr\/keywords":[],"class_list":{"0":"post-15041","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-zoet","13":"rec-tags-de-nieuwste-recepten-van-tante-fanny","14":"rec-tags-recepten-voor-moederdag","15":"rec-tags-nieuwste-recepten","16":"rec-teig-vers-bladerdeeg"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/15041"}],"collection":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/comments?post=15041"}],"version-history":[{"count":2,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/15041\/revisions"}],"predecessor-version":[{"id":15043,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/15041\/revisions\/15043"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media\/14881"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media?parent=15041"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/categories?post=15041"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/ingredients?post=15041"},{"taxonomy":"rpr_recipe-tag","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipe-tags?post=15041"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/courses?post=15041"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/keywords?post=15041"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}