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Ingredi\u00ebnten voor 1 flammkuchen met 4 soorten toppings:<\/p>\n","protected":false},"excerpt":{"rendered":"
Voor 1 quiche:<\/p>\n","protected":false},"author":3,"featured_media":14751,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","key":"cc828d02a","amount":"1","unit":"","ingredient":"1 rol Tante Fanny vers flammkuchendeeg","notes":"","link":"https:\/\/www.tantefanny.nl\/mijn-deegsoorten\/deeg\/ons-flammkuchendeeg\/vers-flammkuchendeeg\/","target":"","ingredient_id":"3776"},{"sort":"2","key":"9f39ee4b2","amount":"100","unit":"g","ingredient":"cr\u00e8me fra\u00eeche","notes":"","link":"","target":"","ingredient_id":"348"},{"sort":"3","grouptitle":"voor de Elzasser hoek","key":"b0fcb5807"},{"sort":"4","key":"bffe98537","amount":"60","unit":"g","ingredient":"spek, in reepjes gesneden","notes":"","link":"","target":"","ingredient_id":"3289"},{"sort":"5","key":"723ef8ab3","amount":"1\/4","unit":"","ingredient":"kleine ui, in kleine reepjes","notes":"","link":"","target":"","ingredient_id":"3805"},{"sort":"6","grouptitle":"voor de tomatenhoek","key":"4f5b0cd66"},{"sort":"7","key":"491fdfa5e","amount":"8","unit":"","ingredient":"kleurrijke cocktailtomaten, gehalveerd","notes":"","link":"","target":"","ingredient_id":"3821"},{"sort":"8","key":"bc6c97ff1","amount":"","unit":"","ingredient":"wat blaadjes basilicum","notes":"","link":"","target":"","ingredient_id":"3806"},{"sort":"9","grouptitle":"voor de groentehoek","key":"9afffafc9"},{"sort":"10","key":"961a4da3e","amount":"3","unit":"","ingredient":"kleurrijke snackpaprika's, in ringen gesneden","notes":"","link":"","target":"","ingredient_id":"3771"},{"sort":"11","key":"df1e23977","amount":"1\/4","unit":"","ingredient":"courgette gehalveerd, in dunne plakjes gesneden","notes":"","link":"","target":"","ingredient_id":"3807"},{"sort":"12","grouptitle":"voor de zalmhoek","key":"e8626414b"},{"sort":"13","key":"bb8e65f36","amount":"1","unit":"","ingredient":"kleine zalmfilet, in dunne plakjes","notes":"","link":"","target":"","ingredient_id":"3780"},{"sort":"14","key":"77e68e8ba","amount":"60","unit":"g","ingredient":"spinazieblaadjes of ontdooide en uitgelekte spinazie","notes":"","link":"","target":"","ingredient_id":"3808"},{"sort":"15","key":"8143e13d4","amount":"","unit":"","ingredient":"Zout en peper gemalen","notes":"","link":"","target":"","ingredient_id":"78"}],"rpr_recipe_instructions":[{"sort":"0","key":"b1b89823e","description":"Verwarm de oven voor op 220 \u00b0C boven-\/onderwarmte en bereid het deeg volgens de instructie op de verpakking.","image":""},{"sort":"1","key":"b066439ed","description":"Het deeg met het meegerolde bakpapier direct op de bakplaat uitrollen en met de cr\u00e8me fra\u00eeche bestrijken. Rondom 1 cm. tot de rand vrij laten.","image":""},{"sort":"2","key":"453c41207","description":"Beleg de Elzasser hoek met spek en ui. Beleg de tomatenhoek met de tomaten. Leg paprika en courgette op de groentehoek. Verdeel de spinazie over de zalmhoek en verdeel de zalmstukjes erover. Breng op smaak met peper en zout.","image":""},{"sort":"3","key":"69611890f","description":"De Flammkuchen onderin de oven in 15 \u2013 20 minuten goudbruin afbakken. 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