{"id":14696,"date":"2022-01-31T08:42:58","date_gmt":"2022-01-31T08:42:58","guid":{"rendered":"https:\/\/www.tantefanny.nl\/?post_type=rpr_recipe&p=14696"},"modified":"2024-09-30T13:43:36","modified_gmt":"2024-09-30T13:43:36","slug":"plaattaart-met-asperges-en-gerookte-zalm","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.nl\/recept\/plaattaart-met-asperges-en-gerookte-zalm\/","title":{"rendered":"Recept: plaattaart met asperges en gerookte zalm"},"content":{"rendered":"
Voor 1 plaattaart met asperges en gerookte zalm:<\/p>\n","protected":false},"excerpt":{"rendered":"
Voor 1 quiche:<\/p>\n","protected":false},"author":3,"featured_media":14079,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","key":"9fcdd21c5","amount":"1","unit":"","ingredient":"rol Tante Fanny Vers Bladerdeeg 300 g","notes":"","link":"https:\/\/www.tantefanny.nl\/mijn-deegsoorten\/deeg\/ons-bladerdeeg\/vers-bladerdeeg\/","target":"","ingredient_id":"4369"},{"sort":"2","key":"1ae58e076","amount":"","unit":"","ingredient":"een handje verse peterselie","notes":"","link":"","target":"","ingredient_id":"1904"},{"sort":"3","key":"792f69bdd","amount":"4","unit":"","ingredient":"eieren","notes":"","link":"","target":"","ingredient_id":"99"},{"sort":"4","key":"204603b9c","amount":"","unit":"","ingredient":"peper en zout","notes":"","link":"","target":"","ingredient_id":"555"},{"sort":"5","key":"a84029073","amount":"800","unit":"g","ingredient":"witte asperges","notes":"","link":"","target":"","ingredient_id":"628"},{"sort":"6","key":"c3a784123","amount":"200","unit":"g","ingredient":"cr\u00e8me fra\u00eeche","notes":"","link":"","target":"","ingredient_id":"348"},{"sort":"7","key":"d9fcd2d9a","amount":"","unit":"","ingredient":"handje verse dille","notes":"","link":"","target":"","ingredient_id":"3755"},{"sort":"8","key":"02c65e809","amount":"200","unit":"g","ingredient":"gerookte zalm","notes":"","link":"","target":"","ingredient_id":"121"}],"rpr_recipe_instructions":[{"sort":"0","key":"367469355","description":"Schil de asperges. Snijd het kontje eraf en kook ze voor ongeveer 5 minuten. Laat de asperges uitlekken en dep ze droog.","image":""},{"sort":"1","key":"b414eabef","description":"Hak de peterselie fijn. Meng dit met de cr\u00e8me fra\u00eeche en dille en breng op smaak met wat peper en zout. Verwarm ondertussen de oven voor op 200 graden (boven- en onderwarmte). Haal het bladerdeeg alvast uit de koelkast, zodat het op kamertemperatuur kan komen.","image":""},{"sort":"2","key":"d9a838316","description":"Rol nu het deeg uit op de bakplaat. Snijd het deeg 1 cm van de rand iets in met de achterkant van een mes. Niet helemaal door het deeg heen snijden, maar alleen even inkepen. Dit zorgt ervoor dat de randjes van het deeg mooi omhoog gaan staan. Om te voorkomen dat het deeg opbolt, prik je met een vork wat gaatjes in het deeg.","image":""},{"sort":"3","key":"decaf5c42","description":"Verdeel de cr\u00e8me fra\u00eeche over het deeg en hou iets achter voor de garnering. Leg de asperges erop. Bak de plaattaart 20-25 minuten goudbruin in de oven.","image":""},{"sort":"4","key":"2d9382530","description":"Kook in de tussentijd 4 eieren in 7 minuten gaar. Pel de eieren en halveer ze.","image":""},{"sort":"5","key":"4c22b3e7e","description":"Haal de plaattaart met asperges uit de oven. Verdeel de eieren over de plaattaart. Beleg de plaattaart met de gerookte zalm en garneer met de cr\u00e8me fra\u00eeche en wat verse dille. Serveer meteen.","image":""}],"rpr_recipe_notes":"","footnotes":""},"categories":[1839,40,24],"rpr\/ingredients":[99,121,348,555,628,1904,3755,4369],"rpr\/recipe-tags":[],"rpr\/courses":[],"rpr\/keywords":[],"class_list":{"0":"post-14696","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-groenten","7":"category-hartig","8":"category-vis","17":"rec-tags-de-nieuwste-recepten-van-tante-fanny","18":"rec-tags-recepten-met-asperge","19":"rec-tags-recepten-voor-januari","20":"rec-tags-plaattaarten","21":"rec-tags-nieuwste-recepten","22":"rec-teig-vers-bladerdeeg"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/14696"}],"collection":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/comments?post=14696"}],"version-history":[{"count":2,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/14696\/revisions"}],"predecessor-version":[{"id":14709,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/14696\/revisions\/14709"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media\/14079"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media?parent=14696"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/categories?post=14696"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/ingredients?post=14696"},{"taxonomy":"rpr_recipe-tag","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipe-tags?post=14696"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/courses?post=14696"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/keywords?post=14696"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}