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Voor 1 quiche:<\/p>\n","protected":false},"author":3,"featured_media":14083,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","key":"e09dd3b0c","amount":"1","unit":"","ingredient":"rol Tante Fanny Vers Bladerdeeg 300 g","notes":"","link":"https:\/\/www.tantefanny.nl\/mijn-deegsoorten\/deeg\/ons-bladerdeeg\/vers-bladerdeeg\/","target":"","ingredient_id":"4369"},{"sort":"2","key":"48e93182e","amount":"","unit":"","ingredient":"peper en zout","notes":"","link":"","target":"","ingredient_id":"555"},{"sort":"3","key":"c381204b1","amount":"75","unit":"g","ingredient":"cr\u00e8me fra\u00eeche","notes":"","link":"","target":"","ingredient_id":"348"},{"sort":"4","key":"dc87daa3b","amount":"100","unit":"g","ingredient":"brie","notes":"","link":"","target":"","ingredient_id":"2077"},{"sort":"5","key":"d26f3ab51","amount":"40","unit":"g","ingredient":"walnoten","notes":"","link":"","target":"","ingredient_id":"268"},{"sort":"6","key":"892b8c630","amount":"1","unit":"","ingredient":"ei","notes":"","link":"","target":"","ingredient_id":"62"},{"sort":"7","key":"feb2a1b1b","amount":"400","unit":"g","ingredient":"witlof","notes":"","link":"","target":"","ingredient_id":"3744"},{"sort":"8","key":"8838f8a52","amount":"","unit":"","ingredient":"Olijfolie","notes":"","link":"","target":"","ingredient_id":"139"},{"sort":"9","key":"5e7c74f33","amount":"","unit":"","ingredient":"scheutje honing","notes":"","link":"","target":"","ingredient_id":"3765"},{"sort":"10","key":"f6ed4021a","amount":"1","unit":"tl","ingredient":"mosterd","notes":"","link":"","target":"","ingredient_id":"175"},{"sort":"11","key":"e9d8a40e4","amount":"1","unit":"","ingredient":"halve rode ui","notes":"","link":"","target":"","ingredient_id":"3746"},{"sort":"12","key":"9692d0474","amount":"1","unit":"tl","ingredient":"Verse tijm","notes":"","link":"","target":"","ingredient_id":"674"}],"rpr_recipe_instructions":[{"sort":"0","key":"2794b3fba","description":"Verwarm de oven voor op 200 graden Celsius (boven,- en onderwarmte) Verwijder de harde kern van de witlof en gooi dit weg. Bak de witlof blaadjes aan in een pan met wat olie, peper en zout en eventueel een scheutje honing.","image":""},{"sort":"1","key":"3bc33ec85","description":"Meng de cr\u00e9me fra\u00eeche met de mosterd en een kneepje honing.","image":""},{"sort":"2","key":"b9d6c17f2","description":"Rol het bladerdeeg uit. Keep met een mes randen in het bladerdeeg (Snijd niet helemaal door) en prik met een vork gaatjes in het bladerdeeg. Besmeer met de cr\u00e9me fra\u00eeche.","image":""},{"sort":"3","key":"c7d7ff9c0","description":"Verdeel de witlof over de plaattaart. Snijd de brie in stukjes en de rode ui in ringen. Verdeel dit ook over de plaattaart. 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