{"id":14164,"date":"2021-10-19T07:58:44","date_gmt":"2021-10-19T07:58:44","guid":{"rendered":"https:\/\/www.tantefanny.nl\/?post_type=rpr_recipe&p=14164"},"modified":"2021-10-19T08:44:14","modified_gmt":"2021-10-19T08:44:14","slug":"gevuld-pizzadeeg-in-pompoenvorm","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.nl\/recept\/gevuld-pizzadeeg-in-pompoenvorm\/","title":{"rendered":"Recept: gevuld pizzadeeg in pompoenvorm"},"content":{"rendered":"

voor 6 bolletjes gevuld pizzadeeg in pompoenvorm:<\/p>\n","protected":false},"excerpt":{"rendered":"

voor 6 bolletjes gevuld pizzadeeg in pompoenvorm:<\/p>\n","protected":false},"author":3,"featured_media":14191,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","amount":"1","unit":"rol","ingredient":"rol Tante Fanny Vers Spelt-pizzadeeg 400 g","notes":"","link":"https:\/\/www.tantefanny.nl\/mijn-deegsoorten\/deeg\/onze-pizzadegen\/vers-spelt-pizzadeeg\/","target":"","ingredient_id":"1277","key":"2d2c676bb"},{"sort":"2","amount":"100","unit":"g","ingredient":"ham, in blokjes","notes":"","link":"","target":"","ingredient_id":"3605","key":"4d9307d83"},{"sort":"3","amount":"70","unit":"g","ingredient":"roomkaas","notes":"","link":"","target":"","ingredient_id":"302","key":"22d60fe03"},{"sort":"4","amount":"","unit":"","ingredient":"verse kruiden, gehakt","notes":"","link":"","target":"","ingredient_id":"3610","key":"6c9eb2fdb"},{"sort":"5","amount":"","unit":"","ingredient":"zout en peper","notes":"","link":"","target":"","ingredient_id":"65","key":"3cc1352b5"},{"sort":"6","amount":"1","unit":"","ingredient":"ei om te bestrijken","notes":"","link":"","target":"","ingredient_id":"83","key":"f531bc6f7"},{"sort":"7","amount":"","unit":"","ingredient":"kurkuma of paprikapoeder","notes":"","link":"","target":"","ingredient_id":"3611","key":"21acf5563"},{"sort":"8","amount":"","unit":"","ingredient":"basilicum vor de garnering","notes":"","link":"","target":"","ingredient_id":"3609","key":"bbfbc6703"}],"rpr_recipe_instructions":[{"sort":"0","description":"Verwarm de oven voor op 200\u00b0C boven-\/onderwarmte en verwerk het deeg rechtstreeks uit de koelkast.","image":"","key":"04d923b6a"},{"sort":"1","description":"Meng de roomkaas met de ham en kruiden. Breng op smaak met peper en zout.","image":"","key":"e9c7bb56f"},{"sort":"2","description":"Rol het deeg met het meegerolde bakpapier direct uit. Verdeel het deeg 1 keer in de lengte en 2 keer in de breedte om 6 vierkanten te maken. Schep op de 6 deegvierkanten elk 1 eetlepel vulling. Vouw de 4 uiteinden van het deeg over de vulling en vorm er balletjes van. Sluit de naad goed.","image":"","key":"e7718b403"},{"sort":"3","description":"Doe een stuk huishoudtouw van ca. 70 cm lang om de deegbol en knoop deze bovenaan in het midden vast. Draai de bolletjes om en knoop het koord weer in het midden bovenaan vast. Draai het nog een laatste keer om en knoop het koord twee keer, zodat het zich nu in 6 delen verdeelt. Knip de uiteinden van het touw af.","image":"","key":"011102583"},{"sort":"4","description":"Meng het ei en de kurkuma of paprika en bestrijk hiermee de pompoenbolletjes.","image":"","key":"7af6a7a9d"},{"sort":"5","description":"Bak de pompoenbolletjes in 15-20 minuten krokant af. Garneer met basilicumblaadjes.","image":"","key":"5f728b522"}],"rpr_recipe_notes":"","footnotes":""},"categories":[2205,40],"rpr\/ingredients":[65,83,302,1277,3605,3609,3610,3611],"rpr\/recipe-tags":[],"rpr\/courses":[],"rpr\/keywords":[],"class_list":{"0":"post-14164","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-gek-op-pizza","7":"category-hartig","16":"rec-tags-halloween-recepten","17":"rec-tags-creatieve-decoratieve-recepten","18":"rec-tags-herfst-recepten","19":"rec-tags-de-nieuwste-recepten-van-tante-fanny","20":"rec-teig-vers-speltpizzadeeg"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/14164"}],"collection":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/comments?post=14164"}],"version-history":[{"count":8,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/14164\/revisions"}],"predecessor-version":[{"id":14202,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipes\/14164\/revisions\/14202"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media\/14191"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/media?parent=14164"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/categories?post=14164"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/ingredients?post=14164"},{"taxonomy":"rpr_recipe-tag","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/recipe-tags?post=14164"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/courses?post=14164"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.nl\/wp-json\/wp\/v2\/rpr\/keywords?post=14164"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}